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A traditional light Fruit Cake Recipe with a special blend of spices.
Find this Pin and more on ANGELO by mariaangelo100.
boiled fruit cake, i grew up thinking this was actually called Castlebuoy Cake but thats just where my Granny lived ............

boiled fruit cake, i grew up thinking this was actually called Castlebuoy Cake but thats just where my Granny lived .

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A traditional light Fruit Cake Recipe with a special blend of spices.

Baking Mad

Fruit cake


clock
5 hours
Ingredients
∙ Serves 16
Produce
  • 1 1 orange, Orange zest (from
  • 50 g Candied mango
  • 110 g Candied peel
  • 175 g Dried apricots
  • 110 g Ginger, Stem
  • 175 g Glace cherries
  • 110 g Glace pineapple
  • 1 Lemon
Refrigerated
  • 2 Egg white(s), free range
Condiments
  • 1 Lemon juice
  • 1 tbsp Lemon juice
Baking & Spices
  • 225 g Flour, Plain white
  • 225 g Golden caster sugar, Unrefined
  • 450 g Golden icing sugar, Unrefined
  • 1 Salt
Nuts & Seeds
  • 50 g Almonds, ground
  • 110 g Walnuts
Drinks
  • 1 Orange juice
Dairy
  • 225 g Butter, unsalted
Beer, Wine & Liquor
  • 6 tbsp Brandy
Other
  • 4 Egg(s) (free range)

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