Explore Creamy Sauce, Vegan Pasta and more!

Explore related topics

Vegan Pasta in Creamy Sauce with Cashew Parmesan

Vegan Pasta in Creamy Sauce with Cashew Parmesan

Lamb loin parmesan risotto and pan juices for brunch [OC] #recipes #food…

Lamb loin parmesan risotto and pan juices for brunch [OC] #recipes #food…

Murder Points have already developed a following. Zirlott instructs people eating his oysters for the first time to “think about Land O Lakes, Country Crock, Paula Deen. Then I say, ‘Can you taste the butter?’ It's got this real creamy aftertaste.” You can find them at places like Fisher's, in nearby Orange Beach, Alabama, a Southern seafood restaurant that brings reverence to the raw-bar ceremony, pricing oysters by the piece (as opposed to the dozen) and serving them on a platter of ice…

Have You Been Eating Southern Oysters Lately?

Murder Points have already developed a following. Zirlott instructs people eating his oysters for the first time to “think about Land O Lakes, Country Crock, Paula Deen. Then I say, ‘Can you taste the butter?’ It's got this real creamy aftertaste.” You can find them at places like Fisher's, in nearby Orange Beach, Alabama, a Southern seafood restaurant that brings reverence to the raw-bar ceremony, pricing oysters by the piece (as opposed to the dozen) and serving them on a platter of ice…

If you love coffee and ice cream, you absolutly have to taste Affogato al Caffè. It is a scoop of creamy vanilla gelato drowned (affogato) in a warm cup of rich aromatic Italian expresso. Unforgettable and so Italian!

If you love coffee and ice cream, you absolutly have to taste Affogato al Caffè. It is a scoop of creamy vanilla gelato drowned (affogato) in a warm cup of rich aromatic Italian expresso. Unforgettable and so Italian!

DONNA'S BEEF BRISKET RAGU with THREE MUSHROOMS [Italy, NonTraditional] [Donna Hay]

DONNA'S BEEF BRISKET RAGU with THREE MUSHROOMS [Italy, NonTraditional] [Donna Hay]

Steak with Mantle and Bones, Oven-baked Red Beets and Chili Emulsion. The perfect Sunday roast! #savory #food

Steak with Mantle and Bones, Oven-baked Red Beets and Chili Emulsion. The perfect Sunday roast! #savory #food

Dal tadka - delicious and creamy yellow lentils tempered with Indian spices. #savory #food

Dal tadka recipe restaurant style

Dal tadka - delicious and creamy yellow lentils tempered with Indian spices. #savory #food

Chips covered in truffle oil and Parmesan are to die for!

Chips covered in truffle oil and Parmesan are to die for!

Bak Chor Mee is a Singaporean hawker dish of minced meat noodles that is commonly eaten as supper.    The piping hot bowl of springy noodles is tossed in black vinegar and chilli, then topped with sautéed mushrooms, lard, minced pork, meatballs, pig’s liver and sambal chili paste.

Bak Chor Mee is a Singaporean hawker dish of minced meat noodles that is commonly eaten as supper. The piping hot bowl of springy noodles is tossed in black vinegar and chilli, then topped with sautéed mushrooms, lard, minced pork, meatballs, pig’s liver and sambal chili paste.

All the street food options to choose from in Thailand! #food

All the street food options to choose from in Thailand! #food

Pinterest
Search