Explore Dulces Desserts, Desserts Pastries and more!

Pastis de profiterols i sucre cremat

Pastis de profiterols i sucre cremat

croquembouche

croquembouche

Croquembouche for Christmas - A traditional French wedding pastry, a pyramid of cream puffs, usually filled with pastry cream, and held together by caramel. Decorated with edible embellishments... pulled sugar, icing flowers or spun sugar. But, you could do an easier version made of choux buns and other pastry buns that you make or buy. Just buy the cream puffs! Don't need the spun sugar (does look pretty, though!)...just drizzle with caramel and add pecans and cherries.

Croquembouche for Christmas - A traditional French wedding pastry, a pyramid of cream puffs, usually filled with pastry cream, and held together by caramel. Decorated with edible embellishments... pulled sugar, icing flowers or spun sugar. But, you could do an easier version made of choux buns and other pastry buns that you make or buy. Just buy the cream puffs! Don't need the spun sugar (does look pretty, though!)...just drizzle with caramel and add pecans and cherries.

Croquembouche. This looks so divine.

Croquembouche. This looks so divine.

croquembouche - our amazing french wedding cake (photo credit: timwill.com)

croquembouche - our amazing french wedding cake (photo credit: timwill.com)

Christmas tree cupcakes. Decorate your simple chocolate cupcakes into cute little Christmas trees with help from pretzels, icing and colorful sprinkles.

Christmas tree cupcakes. Decorate your simple chocolate cupcakes into cute little Christmas trees with help from pretzels, icing and colorful sprinkles.

The creative pastry chef behind this elegant option paired butterfly-shaped cookies to her profiteroles for a whimsical (and tasty!) design.

The creative pastry chef behind this elegant option paired butterfly-shaped cookies to her profiteroles for a whimsical (and tasty!) design.

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