We’ve found a beautiful way to use our Sea Life Fondant and Gum Paste Mold. Use Wilton Ready-To-Use Decorator Icing to make these frozen, seaworthy shapes that top these cupcakes. A great effect that’s so easy to do!
How to make easy candy clay (Baking 911). “A wonderful product to work with, because you can shape and mold it AND it tastes really great.” Perfect for making decorative flowers for cakes and cupcakes.
How to make REALLY red or black "fondant". Trick: make marshmallow fondant, add candy melts & a bit of coloring (won't change flavor). Page also links to awesome tutorial for marshmallow fondant. Once dried, black looks BLACK! Must try!