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Pots Paiolo, Copper Polenta, Polenta Ticinotopten, Polenta Pots

Pots Paiolo, Copper Polenta, Polenta Ticinotopten, Polenta Pots

Pots Paiolo, Polenta Bing, Bing Images, Copper Polenta, Polenta Pots

Pots Paiolo, Polenta Bing, Bing Images, Copper Polenta, Polenta Pots

Pots Paiolo, Polenta Bing, Copper Polenta, Polenta Pots

Pots Paiolo, Polenta Bing, Copper Polenta, Polenta Pots

Beautiful Italy, Place Italy, Agnone Citta, Copper Polenta, Polenta Pots, Italy Agnone

Beautiful Italy, Place Italy, Agnone Citta, Copper Polenta, Polenta Pots, Italy Agnone

Soft polenta | Polenta has long been an Italian staple, originating as a peasant food from northern Italy where it was originally cooked over open flames in a special vessel, a paiolo, that was made from copper, allowing the heat to be distributed evenly and with a curved bottom to stop it catching over its long cooking time. Traditionally, the polenta was served spread over a large board plonked on a table and eaten communally with spoons. I love this idea, as soft polenta is one of my…

Soft polenta | Polenta has long been an Italian staple, originating as a peasant food from northern Italy where it was originally cooked over open flames in a special vessel, a paiolo, that was made from copper, allowing the heat to be distributed evenly and with a curved bottom to stop it catching over its long cooking time. Traditionally, the polenta was served spread over a large board plonked on a table and eaten communally with spoons. I love this idea, as soft polenta is one of my…

Old copper pot, copper pot, vintage copper pot, italian copper pot, large copper pot, old polenta copper pot, copper cookware, copper

Old copper pot, copper pot, vintage copper pot, italian copper pot, large copper pot, old polenta copper pot, copper cookware, copper

apple butter kettle | 1105: Large Copper Apple Butter Pot with Metal Handle.

apple butter kettle | 1105: Large Copper Apple Butter Pot with Metal Handle.

Paiolo for Polenta - Bing Images

Paiolo for Polenta - Bing Images

Soft polenta | Polenta has long been an Italian staple, originating as a peasant food from northern Italy where it was originally cooked over open flames in a special vessel, a paiolo, that was made from copper, allowing the heat to be distributed evenly and with a curved bottom to stop it catching over its long cooking time. Traditionally, the polenta was served spread over a large board plonked on a table and eaten communally with spoons. I love this idea, as soft polenta is one of my…

Soft polenta | Polenta has long been an Italian staple, originating as a peasant food from northern Italy where it was originally cooked over open flames in a special vessel, a paiolo, that was made from copper, allowing the heat to be distributed evenly and with a curved bottom to stop it catching over its long cooking time. Traditionally, the polenta was served spread over a large board plonked on a table and eaten communally with spoons. I love this idea, as soft polenta is one of my…

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