Pinner said : Vegan Fajitas. I actually made this as a taco salad instead of using flour tortillas. I used crushed red pepper instead of cayenne. I did 2 cups veggie broth with 1 cup of water to cook the lentils & didn't use walnuts. Turned out great!
Not my idea of slow cooker. Slow-Cooker Barley and Chickpea Risotto - a big bowl of whole grains packed with chickpeas, cauliflower and vegetables. Your slow cooker does all the work for you! Sub parm for Go Veggie vegan parm or daiya.