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Our "Four Two section" is comprised of not only a half roasted pigs head, but an outstanding 52 day Dry Aged Tomahawk steak served with charred whole onion, alongside a pot of wood mushrooms! #sauvageny photo credit @spatrickmccarthy

Our "Four Two section" is comprised of not only a half roasted pigs head, but an outstanding 52 day Dry Aged Tomahawk steak served with charred whole onion, alongside a pot of wood mushrooms!

A Bold Take on Taiwanese Street Food in East Williamsburg

Taco Tour: Amaranto Serves up Beautifully Composed Tacos With Deep Flavors — Food and Drink on Bushwick Daily

The varied menu provides ample opportunity to choose your dining adventure.

It's a new outpost for the chain that serves some of Aziz Ansari's favorite sandwiches.

Take a peek at Barclays Center's new sit-down restaurant

La Puerta Roja Opens On Cortelyou Road

La Puerta Roja Opens On Cortelyou Road

Score coffee and a fancy donut for $3 at this Williamsburg resto...

Rider, the newish brunch/lunch/dinner spot next to National Sawdust, has debuted a cheap coffee and donut deal for the broke along with a new lunch menu.

New Eats In Sunset Park: Noodles, Burgers, Döner Kebabs & Dumplings

New Eats In Sunset Park: Noodles, Burgers, Döner Kebabs & Dumplings

Cody's nachos (Courtesy BKLYNER/Justin Fox)

I wanted a pub that had plenty of screens, decent grub, and wouldn't break the bank. I embarked on an adventure to Cobble Hill to find it.

Bon Appétit! Recent Restaurant Openings (Northern-ish Brooklyn)

Recent Restaurant Openings (Northern-ish Brooklyn)

my girl works here

“ The Spotted Pig, NYC ” The Spotted Pig is one of our favorite joints to pop into in the West Village. Get the chargrilled burger and don’t look back.

The Totally Insane NYC Dishes You Need To Try  #refinery29

The Weirdest NYC Dishes You Need To Try

New York City is the food capitol of the world. See our picks for unique dishes that hold up that reputation.

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