Salted Caramel Chocolate Chip Cookies  Yield: 2 dozen cookies  Prep Time: 20 minutes plus chill time  Cook Time: 18 minutes   Print Recipe Ingredients:  2 cups minus 2 tablespoons (8 1/2 ounces) cake flour 1 2/3 cups (8 1/2 ounces) bread flour 1 1/4 teaspoons baking soda 1 1/2 teaspoons baking powder 1 1/2 teaspoons coarse salt 2 1/2 sticks (1 1/4 cups) unsalted butter (I used Challenge Butter) 1 1/4 cups (10 ounces) light brown sugar 1 cup plus 2 tablespoons (8 ounces) granulated sugar 2…

Salted Caramel Chocolate Chip Cookies Yield: 2 dozen cookies Prep Time: 20 minutes plus chill time Cook Time: 18 minutes Print Recipe Ingredients: 2 cups minus 2 tablespoons (8 1/2 ounces) cake flour 1 2/3 cups (8 1/2 ounces) bread flour 1 1/4 teaspoons baking soda 1 1/2 teaspoons baking powder 1 1/2 teaspoons coarse salt 2 1/2 sticks (1 1/4 cups) unsalted butter (I used Challenge Butter) 1 1/4 cups (10 ounces) light brown sugar 1 cup plus 2 tablespoons (8 ounces) granulated sugar 2…

Mandarin Orange Cake Scratch: CAKE: 2 - 1/2 c GF flour, 2 1/4 tsp baking powder, 3/4 c butter, room temperature 2 1/2 c sugar, divided 4 eggs, 11 oz can mandarin oranges, undrained. FROSTING: 2 c whipping cream, 1 box 3.4 ounce (4-serving size) box instant vanilla pudding, 1 8-ounce can crushed pineapple, undrained

Mandarin Orange Cake - From Scratch

Mandarin Orange Cake Scratch: CAKE: 2 - 1/2 c GF flour, 2 1/4 tsp baking powder, 3/4 c butter, room temperature 2 1/2 c sugar, divided 4 eggs, 11 oz can mandarin oranges, undrained. FROSTING: 2 c whipping cream, 1 box 3.4 ounce (4-serving size) box instant vanilla pudding, 1 8-ounce can crushed pineapple, undrained

Ingredients: 1 box yellow cake mix 8 ounce tub sour cream 4 eggs 3/4 c. vegetable oil 1 c brown sugar 1 Tbsp ground cinnamon 2 c. powdered sugar 4 Tbsp. milk 1 Tbsp. vanilla Directions: Preheat oven to 325. Prepare 9 x 13 pan. In large mixing bowl, combine cake mix, eggs, oil, and …

Ingredients: 1 box yellow cake mix 8 ounce tub sour cream 4 eggs 3/4 c. vegetable oil 1 c brown sugar 1 Tbsp ground cinnamon 2 c. powdered sugar 4 Tbsp. milk 1 Tbsp. vanilla Directions: Preheat oven to 325. Prepare 9 x 13 pan. In large mixing bowl, combine cake mix, eggs, oil, and …

Here is what you'll need!Flourless Dark Chocolate Orange CakeServings: 8-12INGREDIENTS Cake8 ounces dark chocolate, cut into chunks6 tablespoons unsalted butter, cubed6 egg yolks2 tablespoons orange zest6 egg whites½ cup sugarOrange Whipped Cream1 cup heavy cream1 teaspoon orange extract2 tablespoons powdered sugarPREPARATION 1. Preheat oven to 275°F/135C° and grease a 9-inch springform pan.2. In a large mixing bowl, add the chocolate and butter. Melt in the microwave at 15-second…

Here is what you'll need!Flourless Dark Chocolate Orange CakeServings: 8-12INGREDIENTS Cake8 ounces dark chocolate, cut into chunks6 tablespoons unsalted butter, cubed6 egg yolks2 tablespoons orange zest6 egg whites½ cup sugarOrange Whipped Cream1 cup heavy cream1 teaspoon orange extract2 tablespoons powdered sugarPREPARATION 1. Preheat oven to 275°F/135C° and grease a 9-inch springform pan.2. In a large mixing bowl, add the chocolate and butter. Melt in the microwave at 15-second…

Chocolate Lava Cake Ingredients: 1 box chocolate cake mix1 1/4 C milk 1/2 C vegetable or canola oil 3 eggs 1 (3.9 ounce) instant chocolate pudding 2 C milk (I used 1 %) 1 (12 ounce) bag milk chocolate chips parchment paper See full instructions on : jamiecooksitup.net

Chocolate Lava Cake Ingredients: 1 box chocolate cake mix1 1/4 C milk 1/2 C vegetable or canola oil 3 eggs 1 (3.9 ounce) instant chocolate pudding 2 C milk (I used 1 %) 1 (12 ounce) bag milk chocolate chips parchment paper See full instructions on : jamiecooksitup.net

Goose Creek 26-ounce Warm Wishes Jar Candle with Loves Makes A Family Folk Art that smells as a warm buttery piece of birthday cake. Enjoy a nice c...

Goose Creek 26-Ounce Warm Wishes Jar Candle with Loves Makes A Family Folk Art

Goose Creek 26-ounce Warm Wishes Jar Candle with Loves Makes A Family Folk Art that smells as a warm buttery piece of birthday cake. Enjoy a nice c...

Tortuga Caribbean Chocolate Rum Cake, 16-Ounce Box Baked fresh every day in the Cayman Islands   Serving per cake 4 to 8   Shelf life 9 months.   Requires no refrigeration. Tortuga is the authentic and original world famous Rum Cake.. Guaranteed quality!. We use only the finest high quality ingredients, including our specially blended oak barrel aged 5 year old Tortuga Gold Rum..

Tortuga Caribbean Chocolate Rum Cake, 16-Ounce Box Baked fresh every day in the Cayman Islands Serving per cake 4 to 8 Shelf life 9 months. Requires no refrigeration. Tortuga is the authentic and original world famous Rum Cake.. Guaranteed quality!. We use only the finest high quality ingredients, including our specially blended oak barrel aged 5 year old Tortuga Gold Rum..

Pistachio Cake >> * 1 (18.25 ounce) box yellow cake mix * 1 (3.4 ounce) box instant pistachio pudding mix * 4 eggs * 1 1/2 cups water * 1/4 cup vegetable oil * 1/2 tsp almond or vanilla extract. - Preheat oven 350F (175C). Grease & flour 10in tube pan. Mix all, beat 2min, pour in pan. Bake 50-55min  [ Awesome light FROSTING..* 1 box of instant pistachio pudding - make & chill ahead of time, then mix together with * 16oz Cool Whip ] Frost cake and ENJOY!

Pistachio Cake >> * 1 (18.25 ounce) box yellow cake mix * 1 (3.4 ounce) box instant pistachio pudding mix * 4 eggs * 1 1/2 cups water * 1/4 cup vegetable oil * 1/2 tsp almond or vanilla extract. - Preheat oven 350F (175C). Grease & flour 10in tube pan. Mix all, beat 2min, pour in pan. Bake 50-55min [ Awesome light FROSTING..* 1 box of instant pistachio pudding - make & chill ahead of time, then mix together with * 16oz Cool Whip ] Frost cake and ENJOY!

Quick and Easy Dessert. Ingredients: 2 (16 ounce) cans peaches in heavy syrup 1 (18.25 ounce) package yellow cake mix 1/2 cup butter 1/2 teaspoon ground cinnamon, or to taste Directions: Preheat oven to 375 degrees F (190 degrees C). Empty peaches into the bottom of one 9×13 inch pan. Cover with the dry cake …

Quick and Easy Dessert. Ingredients: 2 (16 ounce) cans peaches in heavy syrup 1 (18.25 ounce) package yellow cake mix 1/2 cup butter 1/2 teaspoon ground cinnamon, or to taste Directions: Preheat oven to 375 degrees F (190 degrees C). Empty peaches into the bottom of one 9×13 inch pan. Cover with the dry cake …

Ingredients     1 box yellow cake mix   8 ounce tub sour cream   4 eggs   3/4 c. vegetable oil   1 c brown sugar   1 Tbsp ground cinnam...

Ingredients 1 box yellow cake mix 8 ounce tub sour cream 4 eggs 3/4 c. vegetable oil 1 c brown sugar 1 Tbsp ground cinnam...

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