Amazing Chocolate Cake. No flour, no sugar. My friend made it the other night and I fell in love. She used white beans (great northern), coconut oil (not butter), and just honey for sweetening (instead of the other options it provides). Also, for the frosting she sweetened with just honey, but did use butter since coconut oil would separate in a frosting.
Healthy Chocolate Cake with black beans as base. Gluten free, dairy free, sugar free, low-carb, budget friendly and IT TASTES AMAZING. Seriously, I made this for Jeremiah's birthday party and no one even knew what it was asking for seconds and raving about how moist it was!
Want a sugar-free frosting that takes the cake? Don& miss out on this creamy, dreamy concoction. &nbsp;Prepared with four simple ingredients, this frosting definitely tops those store-bought brands. Enjoy the spread.&nbsp;