Explore Muffin Tins, A Bowl, and more!

Who doesn’t love a good brunch party? First, create the muffin tin tray by soaking TRISCUIT crackers in a bowl of whisked eggs until softened and pressing one soaked cracker into each greased mini muffin tin cup. Bake for 15-20 mins at 350°F or until crispy and let cool. Fill each cup with scrambled eggs, bacon bits and shredded cheddar cheese. Bake for 10-15 more mins and serve warm. Don’t forget to pair with a Mimosa or Bloody Mary!

Who doesn’t love a good brunch party? First, create the muffin tin tray by soaking TRISCUIT crackers in a bowl of whisked eggs until softened and pressing one soaked cracker into each greased mini muf (Party Top Muffin Tins)

Tired of serving the same party trays over and over? Spice things up with a delicious Curry Chicken Salad TRISCUIT appetizer! To make the muffin tin tray: soak TRISCUIT crackers in a bowl of whisked eggs until softened, and press one soaked cracker into each greased mini muffin tin cup. Bake for 15-20 mins at 350°F or until crispy and let cool. Next, mix shredded chicken, mayo, and curry powder into a bowl and scoop a spoonful into each cup. Top with sliced grape and sliced almonds and…

Tired of serving the same party trays over and over? Spice things up with a delicious Curry Chicken Salad TRISCUIT appetizer! To make the muffin tin tray: soak TRISCUIT crackers in a bowl of whisked e (Baking Chicken Mayo)

This simple big game snack is an easy win with your party guests! Fill a baking tray with TRISCUIT crackers, then spread with refried beans, shredded cheddar and diced tomatoes. Bake for 10 mins and you’re done. Touchdown!

This simple big game snack is an easy win with your party guests! Fill a baking tray with TRISCUIT crackers, then spread with refried beans, shredded cheddar and diced tomatoes. Bake for 10 mins and y (Mexican Desert Recipes Refried Beans)

A fun, bite-sized take on Chicken Pot Pie will warm you up on any cold day! Start by making the muffin tin tray: soak TRISCUIT crackers in a bowl of whisked eggs until softened, and press one soaked cracker into each greased mini muffin tin cup. Bake for 15-20 mins at 350°F or until crispy and let cool. Next, create a mixture of shredded chicken, mayo and frozen peas. Scoop into each muffin tin, cover with swiss cheese, and bake for 10 mins. Enjoy!

A fun, bite-sized take on Chicken Pot Pie will warm you up on any cold day! Start by making the muffin tin tray: soak TRISCUIT crackers in a bowl of whisked eggs until softened, and press one soaked c(Baking Chicken Mayo)

Enjoy the delicious combination of seafood & dill in these flavorful cracker cups! Heat oven to 350°F and whisk eggs & water in a shallow dish until blended. Soak 6 Dill & Olive Oil Triscuit crackers into eggs until softened, and press 1 soaked cracker into each greased mini muffin tin cup. Repeat with remaining crackers to make a total of 24 crusts, bake for 25 min & let them cool. Fill cracker cups with salad & a sprig of dill just before serving. A perfect addition to any party platter!

TRISCUIT Seafood "Tartlets"

Enjoy the delicious combination of seafood & dill in these flavorful cracker cups! Heat oven to and whisk eggs & water in a shallow dish until blended. Soak 6 Dill & Olive Oil Triscuit crackers (Bake Shrimp In Shell)

Our Rosemary & Olive Oil TRISCUIT crackers are perfect for breaded recipes! Whisk eggs and water until blended in a shallow dish and combine cracker crumbs and parsley in another dish. Cover 1 chicken tender in flour, dip into egg mixture, then crumb mixture, turning to evenly coat chicken with each ingredient. Place on foil-covered baking sheet with cooking spray and repeat with remaining chicken tenders. Bake approx. 25 min at 350°F & serve with your favorite dipping sauce!

Rosemary & Olive Oil Chicken Tenders

Our Rosemary & Olive Oil TRISCUIT crackers are perfect for breaded recipes! Whisk eggs and water until blended in a shallow dish and combine cracker crumbs and parsley in another dish. Cover 1 chicken tender in flour, dip into egg mixture, then crumb mixture, turning to evenly coat chicken with each ingredient. Place on foil-covered baking sheet with cooking spray and repeat with remaining chicken tenders. Bake approx. 25 min at 350°F & serve with your favorite dipping sauce!

Bored with the same old deli snacks? Jazz up your roast beef with a little hummus, cheddar & green onion! Place TRISCUIT Crackers in a single layer on baking sheet and spread with white bean hummus. Next, layer deli style roast beef and cheese atop each cracker and bake for 3 min. at 350 ̊F or until cheese is melted. Sprinkle with chopped green onions to top it off - your taste buds will thank you! Want to spice it up? Try preparing with TRISCUIT Cracked Pepper & Olive Oil Crackers!

Bored with the same old deli snacks? Jazz up your roast beef with a little…

Ease the end-of-summer blues with a sweet & savory autumn appetizer of squash, apple & melted cheese! Heat oven to 425°F & cut squash into 1/2-in-thick slices. Brush oil on both sides of squash slices & bake 12-13 min. on each side until tender, golden brown. Top TRISCUIT Crackers with Havarti cheese and bake 3-5 min. at 350°F or until cheese is melted. Remove squash peels & cut into 1-inch pieces, then top crackers with apples & squash, drizzle with syrup & sprinkle with parsley to finish!

Acorn Squash, Apple & Cheese Melts

Ease the end-of-summer blues with a sweet & savory autumn appetizer of squash, apple & melted cheese! Heat oven to & cut squash into slices. Brush oil on both sides of squash slices (Bake Squash Slices)

Surprise your family in the morning with this delicious monkey bread! It doesn't get much better than bacon, egg and cheese combined together with warm biscuits. Perfect for your everyday mornings or those special holiday breakfasts!

Bacon, Egg and Cheese Monkey Bread

Surprise your family in the morning with this delicious monkey bread! It doesn't get much better than bacon, egg and cheese combined together with warm biscuits. Perfect for your everyday mornings or those special holiday breakfasts.

Mini Loaded TATER TOTS® Appetizers – Start the party with a tasty appetizer recipe that incorporates KRAFT Shredded Sharp Cheddar Cheese, bacon, and more. Plus prep time for this dish is just 15 minutes!

Mini Loaded TATER TOTS® Appetizers – Start the party with a tasty appetizer recipe that incorporates KRAFT Shredded Sharp Cheddar Cheese, bacon, and more. Plus prep time for this dish is just 15 minut (Paleo Casserole Tater Tots)

For a tasty spin on a classic sandwich, BLTs are perfect on TRISCUIT Cracked Pepper & Olive Oil crackers! Heat oven to 275°F, then toss 8 halved cherry tomatoes with a little extra virgin olive oil and salt in shallow baking dish. Place tomato halves, cut-side up, in shallow baking dish and bake for 45 min. Place arugula in small bowl, add salt and remaining oil and mix lightly. Finish by topping crackers with bacon, arugula and tomatoes. Yum!

For a tasty spin on a classic sandwich, BLTs are perfect on TRISCUIT Cracked Pepper & Olive Oil crackers! Heat oven to then toss 8 halved cherry tomatoes with a little extra virgin olive oil an (Dip Recipes For Crackers)

McMuffin Casserole Recipe - canadian bacon, english muffins, cheddar cheese, eggs and milk - all the flavors of an Egg McMuffin in a breakfast casserole. Try it with syrup - yum!

McMuffin Casserole Recipe - canadian bacon, english muffins, cheddar cheese, eggs and milk - all the flavors of an Egg McMuffin in a breakfast casserole. Try it with syrup - yum!

Spinach & Cheese Egg Muffins - a mini frittata made with bacon, onions, cheese and spinach. Always a breakfast fave!

Spinach & Cheese Egg Muffins

Spinach & Cheese Egg Muffins - a mini frittata made with bacon, onions, cheese and spinach. Always a breakfast fave!

egg whites and veggies, bake in muffin tin @350 fo

Healthy Breakfast Idea egg whites and veggies, bake in muffin tin for min.a whole week of breakfast!

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