Food Mood

Lavender Honey and Raspberry-Rhubarb Galette

Clock
45 minutes
Ingredients
Vegetarian
∙ Serves 1
Produce
  • 2 tbsp Lavender, dried
  • 2 cups Raspberries, fresh
  • 1 lb Rhubarb, fresh
Refrigerated
  • 1 Egg
Condiments
  • 1/4 cup Honey
  • 2 tsp Lemon juice
Baking & spices
  • 1/2 cup All-purpose flour
  • 1/2 cup Brown rice flour
  • 1 tbsp Coconut sugar or sugar
  • 1/4 cup Cornstarch or arrowroot powder
  • 1/4 tsp Salt
  • 1/2 cup Sugar
  • 1 tsp Vanilla extract + 1 vanilla bean
Nuts & seeds
  • 1/2 cup Almonds
Drinks
  • 3 tbsp Ice water
Dairy
  • 8 tbsp Butter, unsalted
  • 2 tbsp Butter
Frozen
  • 1 Vanilla ice cream

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