For karessa Red Velvet Caketini // 2 oz. Godiva White / 1 spoonful Red Velvet Powder / Dash simple syrup, dash heavy cream // Shake and strain into a martini glass swirled with white and red chocolate syrups
cinnamon graham cracker, crushed for the rim of glass caramel ice cream topping, for rim of large martini glass cup iced vanilla vodka 2 tablespoons dekuyper butterscotch schnapps 2 tablespoons apple Schnapps (can use Puckers sour apple) 1 dash cream soda
X-Rated Fusion Liqueur, 2 oz. SKYY Infusions Pineapple, 3 Slices of fresh pineapple, 1 Pineapple slice for garnish. Directions: Blend all ingredients with ice in a blender for 20 seconds. Garnish with pineapple slice.