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Homemade Chinese Fried Rice | Future Expat

We love stir fried rice, and this is pretty close to the pan-fried version, but with less time investment, less work and less dishes! I just made it up - if you end up modifying it, Id love to hear your comments!

Make and share this Quick Chinese Fried Rice recipe from Food.com.

Chinese Fried Rice

Best Ive ever tasted. My husband, who has the stomach flu right now, ate it anyway and loved it. *rofl* Seriously, you wont be dissatisfied. NOTE:______ Please do not use just-cooked rice as youll end up with a sticky mess.

Chinese Fried Rice

Chinese Fried Rice

This dish is great as a side for your favourite Asian meal or even for lunch. It tastes just like our local Chinese restaurant without any bad reactions to MSG.

Chinese fried rice that tastes just like in the Chinese restaurants. I have tried many recipes and was never able to make it taste like in the restaurants until I met someone who was a chef in a Chinese restaurant and let me in on the secrets.

Chinese Restaurant Fried Rice

Chinese Restaurant Fried Rice Recipe SERVINGS UNITS US 2 cups uncooked basmati rice 2 cups water cup chicken stock 1 ham steak (cut into cubes) cup frozen peas 2 eggs 3 tablespoons canola oil (or peanut oil) teaspoon salt 2 tablespoons soy sauce

Make and share this Chinese Fried Rice recipe from Food.com.

Chinese Fried Rice

Make and share this Chinese Fried Rice recipe from Genius Kitchen.

Delicious Chinese Fried Rice

Delicious Chinese Fried Rice

Learn English, Fried Rice Recipes, Chinese, Learning English, China

// crab, prosecco, lemon pasta

Crab Pasta with Prosecco and Meyer Lemon Sauce

Fried Rice with Broccoli and Eggs

Stir-frying rice is a great way to turn leftover rice into a quick and easy meal. It's important that the rice is cold so it won't become sticky while cooking; the oil coats the chilled grains and prevents clumping.