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Explore Duck Confit, Ramps and more!

Baozi filled with roasted foie gras, duck confit, XO, ramps and sauce of Natal plum

A lobster roll with no lobster (no joke!) #TBL3

The world could use more sunshine and lollipops. Orange carrot sorbet, ginger, bee pollen. ‪#‎TBL3‬

George's at The Cove

Niman Ranch pork, Specialty Produce local ground cherries, fresh Aji Amarillo, salsify, apple. #TBL3

"If you have extraordinary bread and extraordinary butter, it's hard to beat bread and butter." -Jacques Pepin ‪#‎TBL3‬

Chino Farms melons, grains, papalo, verjus, lime, watermelon gherkin #TBL3

Local mango and stone crab, caviar, lemon thyme, coconut oil. #‎TBL3‬

Local mango and stone crab, caviar, lemon thyme, coconut oil. #‎TBL3‬

"If you have extraordinary bread and extraordinary butter, it's hard to beat bread and butter." -Jacques Pepin ‪#‎TBL3‬

Baja scallop, d'anjou pear, Buddha's hand, cucumber, sorrel. Thank you to all of our amazing vendors for giving us the ingredients to make our food look and taste this good: Specialty Produce, Chino Farms, Catalina Offshore Products. #TBL3 #CaliforniaDining #SanDiegoDining