Fill tender crepes with a creamy mixture of chicken, cheese, frozen chopped spinach and sliced mushrooms for an elegant but easy weeknight meal. You can make the Basic Crepes ahead of time and freeze them until you're ready to use them in a recipe.
Steak, Spinach and Mushroom Crepes with Balsamic Glaze
Shrimp or lobster Enchiladas with Creamy Poblano Sauce - Simple and delicious shrimp enchiladas stuffed with fresh baby spinach and matchstick carrots. Then drizzle with the creamiest cheese and poblano sauce!