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Explore Cerveza Homebrew, Exact 7 and more!

The darker the better for me! Pitch black. To be exact. 7% and higher.

Home-brewed Lambics and Sours

Simon Ford is an attorney by day, and a master home brewer by night. Lambics and the funky stuff are Simon's specialties. He brews by himself in his garage and then moves everything down into his cellar temperature basement where the real magic happens:

Homebrew Recipe of the Day: Chocolate Milk Stout! http://blog.eckraus.com/blog/home-brewing-beer-2/chocolate-milk-stout-beer-recipe #beer #homebrewing

Cocoa powder and Hershey bars? You can use chocolate to make your beer more complex. Tips, techniques and a quintet of recipes. In my experience as a...

New Belgium + Perennial Artisan Ales Salted Belgian Chocolate Stout -- Nice chocolate aroma with a light noticeable yeast component. Sweet, sugary, and with a good dose of roasted malt on the nose too. Chocolate flavors really pop at the beginning, but the beer is not sweet at all. And the Belgian yeast was very prominent, much more than the aroma let on. You also will not miss the alcohol kick in the front of this beer! Secondary flavors of coffee and licorice and boozy cherries all take…

Beer Review: Dubhe Imperial Black IPA from Uinta Brewing Co. — Beer Sessions

Dubhe Imperial Black IPA from Uinta Brewing Co., Salt Lake City, UT (Imperial Black IPA, ABV, 109 IBUs) Aroma: Aroma seems surprisingly light to me. Mineral notes, bitter chocolate, burnt raisin, and a touch of something sweet.