Easy Polish Beet Borscht Soup (Barszcz Czysty Czerwony) Recipe: Beet Soup

Easy Polish Beet Soup (Barszcz Czysty Czerwony)

This easy Polish beet barszcz recipe is a sour beet soup. Traditionally, the tang comes from a kwas, but here we use lemon juice or vinegar.

Easy Crockpot Borscht - A Pretty Life In The Suburbs

Easy Crockpot Borscht {A Pretty Life} -- Vegan without the sour cream

Beef Borscht (No. 42) : Sweat 1/2 head chopped cabbage and 2 each chopped celery stalks, leeks, carrots and parsnips in oil. Add thyme, 1 tablespoon tomato paste, a bay leaf and 10 cups beef broth; simmer 30 minutes. Add 4 diced roasted beets and 2 cups shredded cooked beef; simmer 15 minutes. Top with sour cream and dill.

Simple Homemade Soups

Beef Borscht (No. : Sweat head chopped cabbage and 2 each chopped celery…

Classic beef borscht recipe that you'll come back to over and over again. Simple ingredients, classic method and authentic taste! You don't want to pass on this soup.

Classic Beef Borscht

This vibrant green soup sets the stage for spring entertaining.

Spring Asparagus and Broccoli Soup

Food Mood

Borscht Recipe

clock
30 minutes
Ingredients
Gluten free
∙ Serves 4
Produce
  • 1 1/2 cups Beets
  • 1 Onion, medium
  • 1 tbsp Parsley, fresh
  • 1 Russet potato, medium
Canned Goods
  • 2 cups Beef broth, reduced-sodium
Condiments
  • 1 tbsp Horseradish, prepared
Baking & Spices
  • 1/4 tsp Pepper, freshly ground
  • 1/2 tsp Salt
Oils & Vinegars
  • 2 tbsp Olive oil, extra-virgin
  • 2 tsp Red-wine vinegar
Dairy
  • 1/4 cup Sour cream, reduced-fat
Borscht - EatingWell.com

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