Pink Parsley: PPQ: Blackberry Pie Bars: this is the recipe I use in my restaurant, substituting Maine blueberries for the blackberries and cutting back on the sugar. Blueberries are sweeter than blackberries.
Used Blueberries and subed Vanilla Greek Yogurt for the Sour Cream. Blackberry Pie Bars--buttery shortbread crust, a creamy custard like filling, chock-full of delicious blackberries and a shortbread crumble topping
Lemon-Blackberry Cheesecake Recipe - Simple and delicious! Ingredients: 3 tb butter 1 c graham cracker crumbs 1 c sugar c milk 4 eggs 1 c sour cream flour vanilla 1 pints blackberries zest and juice of 1 lemon