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Cronuts by Cherry on My Sundae. After hearing constant rave reviews of the famous cronut, I finally gave in and decided to try making it. The cronut is originally created by a respectable chef in New York, Chef Dominique Ansel. His bakery is the first to sell the cronut, a hybrid of a croissant and donut. There are different toppings and fillings for the cronuts but the bakery only sells a limited number. When watching a clip about this pastry, I saw a line around the block and down the ...

Cronuts by Cherry on My Sundae. After hearing constant rave reviews of the famous cronut, I finally gave in and decided to try making it. The cronut is originally created by a respectable chef in New York, Chef Dominique Ansel. His bakery is the first to sell the cronut, a hybrid of a croissant and donut. There are different toppings and fillings for the cronuts but the bakery only sells a limited number. When watching a clip about this pastry, I saw a line around the block and down the ...

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