Madagascar by 4 Hands Brewing (Milk Stout) This lusciously thick, inky stout’s brewed with vanilla beans and aged in bourbon barrels. The aroma’s a dead ringer for a chocolate malt with rich dark chocolate, vanilla and coconut swarming to the nose.
"The 16 Best Craft Beers for Summer" via - We know you can't sip just any ol' beer this summer, we've put together a list of our favorite seasonal suds, from bright and fruity shandies to juicy poolside IPAs.
Shipyard Blue Fin (Irish Dry) Stout is 4.7 ABV. The appearance is virtually black with a mild roasty malt nose. The flavor follows, roasted malt, some faint chocolate and coffee, with licorice notes throughout. The overall mouthfeel and texture are mild and smooth but crisp enough. At this abv it's technically sessionable. Maybe not my favorite to come out of Shipyard but solidly good and worth trying.
potted ginger harvest - Learn how to grow your own ginger this winter! I did this several years ago with total success. Definitely going to try again as I already have some store bought ginger that is sprouting.
Homemade Red Enchilada Sauce - "you'll never go back to the canned store-bought stuff again. The sauce is a breeze to make, calls for simple ingredients, and is insanely delicious." Use GF chicken broth!