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Serenade Spritzer 1 Lavender Citrus infuser 2½oz vodka 1 bottle of dry champagne ½oz simple syrup - Place infuser in glass. - Pour vodka over infuser and steep for 2-3 minutes. - Add simple syrup. - Pour infused vodka into champagne glasses to desired taste. - Add champagne and enjoy. - Makes up-to six 4oz servings.

Exotic blends of fresh teas, herbs and spices naturally infuse exotic cocktails. With Cocktail Infusions and our simple recipes you become a master mixologist.

Sweet Lavender Champagne 2 Lavender Citrus Infusers 8oz freshly drawn water ½ cup sugar cane dry or extra dry champagne - Bring water to a boil. - Add infusers and steep for 3 minutes. - Add sugar cane and stir until completely dissolved (using an electric mixer reduces time). - Add 1-2 tsp to bottom of a champagne flute - fill glass with champagne.

Introducing a revolutionary way to infuse your spirits. Exotic blends of fresh teas, herbs and spices naturally infuse exotic cocktails. With Cocktail Infusions and our simple recipes you become a master mixologist.

Bali Breeze 1 Lemongrass Mint infuser  2 oz rum  4 oz ginger ale    - Place infuser in a double old fashioned glass.  - Pour rum over infuser and steep to desired strength.  - Add ginger ale and ice.

Bali Breeze 1 Lemongrass Mint infuser 2 oz rum 4 oz ginger ale - Place infuser in a double old fashioned glass. - Pour rum over infuser and steep to desired strength. - Add ginger ale and ice.

Lemongrass Vodka Collins 1 Lemongrass Mint infuser 2 oz vodka 3 oz sour mix 1 oz soda water - Place infuser in glass. - Pour vodka over infuser and steep 3-5 minutes. - Add sour mix and ice in a highball glass. - Stir and top off with soda water.

Lemongrass Vodka Collins 1 Lemongrass Mint infuser 2 oz vodka 3 oz sour mix 1 oz soda water - Place infuser in glass. - Pour vodka over infuser and steep minutes. - Add sour mix and ice in a highball glass. - Stir and top off with soda water.

Lavender Fizz (Mocktail) 1 Lavender Citrus infuser  lemon/lime soda    - Place infuser in glass.  - Fill glass with ice and lemon/lime soda. Garnish with infuser if desired.

Lavender Fizz (Mocktail) 1 Lavender Citrus infuser lemon/lime soda - Place infuser in glass. - Fill glass with ice and lemon/lime soda. Garnish with infuser if desired.

Sweet and Simple Escape  1 Lavender Citrus infuser  2 oz tequila reposado  1 oz fresh lime juice  1 oz club soda  1 oz simple syrup    - Place infuser in glass.  - Pour tequila over infuser and steep to desired strength.  - Combine infused tequila, simple syrup and lemon juice in shaker with ice, shake vigorously.  - Strain into Collins glass and top off with club soda

Exotic blends of fresh teas, herbs and spices naturally infuse exotic cocktails. With Cocktail Infusions and our simple recipes you become a master mixologist.

Watermark Fortini 1 Lemongrass Mint infuser 2½ oz vodka - Place infuser in glass. - Pour vodka over infuser and steep to desired strength. - Add ice and stir 7 times (be careful not to break up ice). - Strain into chilled martini glass and enjoy.

Watermark Fortini 1 Lemongrass Mint infuser oz vodka - Place infuser in glass. - Pour vodka over infuser and steep to desired strength. - Add ice and stir 7 times (be careful not to break up ice). - Strain into chilled martini glass and enjoy.

Lemongrass Infused Champagne 1 Lemongrass infuser 4 oz champagne - Pour champagne into flute and top with Lemongrass Mint Infuser. - Steep to desired strength and enjoy!

Exotic blends of fresh teas, herbs and spices naturally infuse exotic cocktails. With Cocktail Infusions and our simple recipes you become a master mixologist.

Peach Chai Crush 1 Silkroad Chai infuser 1½ oz vodka ½ oz club soda 2½ oz peach nectar - Place infuser in glass. - Pour vodka over infuser and steep to desired strength. - Combine infused vodka and peach nectar into a shaker with ice, shake vigorously. - Strain into martini glass and top with club soda. - Garnish with infuser if desired.

Exotic blends of fresh teas, herbs and spices naturally infuse exotic cocktails. With Cocktail Infusions and our simple recipes you become a master mixologist.

Lavender Pear Martini 1 Lavender Citrus infuser 1½ oz vodka 3 oz pear nectar 1 fresh pear - Place infuser in glass. - Pour vodka over infuser and steep to desired strength. - Mix or shake infused vodka, pear nectar and ice vigorously. - Strain into a martini glass. - Garnish with infuser and pear slice if desired.

Lavender pear martini 1 Lavender Citrus infuser oz vodka 3 oz pear nectar 1 fresh pear shake vodka, ice and pear, pour into glass and steep bag until desired lavender infusion.

Lavender Lemonade 1 Lavender Citrus infuser  2½oz light rum  2½ oz white cranberry juice  2½ oz reduced sugar lemonade  2½ oz ginger ale    - Place infuser in glass.  - Pour rum over infuser and steep for 2-3 minutes.  - Pour into small pitcher and combine remaining ingredients. Stir with ice.  - Add slices of grapefruit and oranges.  - Makes two 5oz servings.

Exotic blends of fresh teas, herbs and spices naturally infuse exotic cocktails. With Cocktail Infusions and our simple recipes you become a master mixologist.

Violet Lavender Gin Sour  1 Lavender Citrus infuser  2 oz top-shelf gin  ¾ oz simple syrup  ¾ oz fresh lemon juice  1 egg white    - Place infuser in glass.  - Pour gin over infuser and steep to desired strength.  - Combine infused gin, simple syrup, lemon juice and egg white in a shaker with ice, shake vigorously.  - Strain into desired glass. Garnish with infuser if desired.

Exotic blends of fresh teas, herbs and spices naturally infuse exotic cocktails. With Cocktail Infusions and our simple recipes you become a master mixologist.

Watermark Maiden   1 Lavender Citrus infuser  1½ oz gin  ½ oz French orange liqueur  ¼ oz lemon juice  ¼ oz orange juice    - Place infuser in glass.  - Pour gin over infuser and steep to desired strength.  - Combine infused gin, French orange liqueur, lemon juice and orange juice into shaker with ice, shake vigorously.  - Strain into martini glass and garnish with a slice of grapefruit.

Exotic blends of fresh teas, herbs and spices naturally infuse exotic cocktails. With Cocktail Infusions and our simple recipes you become a master mixologist.

Wild Mint Mojito 1 Lemongrass Mint infuser  2 oz white rum  ½ oz freshly squeezed lime juice  ½ oz simple syrup  club soda, fresh mint leaves    - Place infuser in glass.  - Pour rum over infuser and steep to desired strength.  - Add infused rum, simple syrup, lime and ice.  - Top off with club soda.  - Garnish with infuser and fresh mint leaf.

Exotic blends of fresh teas, herbs and spices naturally infuse exotic cocktails. With Cocktail Infusions and our simple recipes you become a master mixologist.

It's Tea Thyme! This martini is made with Green Tea infused Vodka, Thyme Sprigs, Fresh Lemon Juice and Honey Simple Syrup.

Find out more about our Half Price Happy Hour, upcoming events and specials at Glenmorgan Bar & Grill.

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