Explore The Roof, Old Fashioned Recipes and more!

Explore related topics

Baked Doughnuts Three Ways: King Arthur Flour    I'm using the gluten free Multi purpose flour blend, Earth Balance butter (alternative to dairy butter) and made sure I used real vanilla extract, not imitation butter. I also doubled the recipe and am making donut holes...    http://www.kingarthurflour.com/recipes/baked-doughnuts-three-ways-recipe

Baked Doughnuts Three Ways

Baked Doughnuts Three Ways: King Arthur Flour I'm using the gluten free Multi purpose flour blend, Earth Balance butter (alternative to dairy butter) and made sure I used real vanilla extract, not imitation butter. I also doubled the recipe and am making donut holes... http://www.kingarthurflour.com/recipes/baked-doughnuts-three-ways-recipe

Looks like herb's donuts! Homemade Old-Fashioned Sour Cream doughnuts with vanilla glaze.

Sour Cream Old-Fashioned Doughnuts with Vanilla Glaze

Looks like herb's donuts! Homemade Old-Fashioned Sour Cream doughnuts with vanilla glaze.

Hot cakes estilo roles de canela

Hot cakes estilo roles de canela

Cinnamon Roll Pancakes--- used a boxed pancake mix (or the one in recipe) and add a cinnamon filling in a spiral fashion. Flip pancake to continue cooking. Top with a cream cheese icing! We are trying these on Saturday morning!

Bretzels : un brunch à l’accent germanique !

Bretzels : un brunch à l’accent germanique !

Janet's Notebook Fall's Favorite Flavor Shines Bright in Pumpkin Recipes | Just A Pinch

Janet's Notebook Fall's Favorite Flavor Shines Bright in Pumpkin Recipes

Janet's Notebook Fall's Favorite Flavor Shines Bright in Pumpkin Recipes | Just A Pinch

How To Make You Own Version Of Disney’s Magical Mac And Cheese Cone – Enjoy Easy Meals

How To Make You Own Version Of Disney’s Magical Mac And Cheese Cone – Enjoy Easy Meals

Blueberry Slump: A sticky biscuit dough is dropped onto blueberries in this classic New England dessert, which is called a "slump," "grunt," or "cobbler," depending on who you're asking. | saveur.com

Blueberry Slump

Blueberry Slump: A sticky biscuit dough is dropped onto blueberries in this classic New England dessert, which is called a "slump," "grunt," or "cobbler," depending on who you're asking. | saveur.com

Pinterest
Search