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Cheap Creamy Chicken Curry. The name doesn't do it justice. It really is a lovely and mild curry. Very delicious. I added several handfuls of spinach to wilt down in the pan. For those days when you want a dish that whispers "Curry" and not a dish that screams "CURRY!!" from www.food52.com

Cheap Creamy Chicken Curry. The name doesn't do it justice. It really is a lovely and mild curry. Very delicious. I added several handfuls of spinach to wilt down in the pan. For those days when you want a dish that whispers "Curry" and not a dish that screams "CURRY!!" from www.food52.com

Chicken Caesar Salad with Anchovy-Caesar Vinaigrette and Garlic-Parmesan Croutons, a recipe on Food52

Chicken Caesar Salad with Anchovy-Caesar Vinaigrette and Garlic-Parmesan Croutons, a recipe on Food52

NYT Cooking: With a little practice and a little added flavor, a humble chicken breast can be anything you want.

NYT Cooking: With a little practice and a little added flavor, a humble chicken breast can be anything you want.

Ultimate Chicken Tikka Masala recipe on Food52.com: chicken tikka without sauce marinated in yogurt overnight

Ultimate Chicken Tikka Masala recipe on Food52.com: chicken tikka without sauce marinated in yogurt overnight

The Enduring Appeal of Roasted Chicken Provençal (Photo: Grant Cornett for The New York Times)

The Enduring Appeal of Roasted Chicken Provençal (Photo: Grant Cornett for The New York Times)

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