Peruvian Lomo Saltado ~ Lomo Saltado (stir-fried steak) is an extremely popular fusion dish that mixes the Chinese stir-fry tradition with Peruvian ingredients such as yellow chili pepper, cilantro and tomato.
Old-Fashioned Glazed Ham : Stud your Christmas ham with pineapple and maraschino cherries for a classic holiday presentation. An easy glaze made with Dijon mustard, brown sugar and thyme adds tons of flavor.
This dish is the crowning accomplishment in any Indian chef’s career!!