Explore Mussel Recipes, Toasted Almonds and more!

Explore related topics

In this recipe, chef Sam Hayward cooks the mussels in the oven. Chopped toasted almonds give the sauce a nutty flavor, while butter makes it silken.

In this recipe, chef Sam Hayward cooks the mussels in the oven. Chopped toasted almonds give the sauce a nutty flavor, while butter makes it silken.

Provençal Mussels Recipe

Provençal Mussels Recipe

Chef-owner Marc Murphy of Ditch Plains in New York City adds a colorful French twist to his basic steamed mussels recipe.

Chef Way Alain Ducasse cooks mussels, then removes the top half of each shell before serving them with haddock and a curry sauce with mussel jus.  E...

Curried Cod and Mussels

Chef Way Alain Ducasse cooks mussels, then removes the top half of each shell before serving them with haddock and a curry sauce with mussel jus. E...

Now this also works with clams as well, but my favorite is mussels. This is so easy and quick to make.  It is a wonderful starter dish or even a main course.  Just make sure to have some crusty bread to go with it.  My favorite is slice your baguette in half and drizzle with olive oil and toast.  Rub it with fresh garlic and a slice of tomato for a wonderful fresh flavor. Just a Note:  I didnt count the olive oil to saute the vegetables in or the salt and pepper in the six ingredients.  It…

Easy "6" Ingredient Steamed Mussels in Beer

Now this also works with clams as well, but my favorite is mussels. This is so easy and quick to make. It is a wonderful starter dish or even a main course. Just make sure to have some crusty bread to go with it. My favorite is slice your baguette in half and drizzle with olive oil and toast. Rub it with fresh garlic and a slice of tomato for a wonderful fresh flavor. Just a Note: I didnt count the olive oil to saute the vegetables in or the salt and pepper in the six ingredients. It…

These shellfish, apart from being easy to cook, tasty and more ocean-friendly than farmed salmon, are a great source of omega-3 fatty acids.

One More Reason to Love Mussels: Curry-Laced Moules à la Marinière With Fresh Peas

These shellfish, apart from being easy to cook, tasty and more ocean-friendly than farmed salmon, are a great source of omega-3 fatty acids.

Clams and Mussels in Thai Curry Sauce - First time trying mussels and clams in this form and could not handle the texture (I'm very texturally challenged) so will not be doing it again.  This is actually pretty good but very spicy.  Do not try if you don't like lots of spice.

Clams and Mussels in Thai Curry Sauce - First time trying mussels and clams in this form and could not handle the texture (I'm very texturally challenged) so will not be doing it again. This is actually pretty good but very spicy. Do not try if you don't like lots of spice.

Mussels don’t have to be steamed They will pop open in a hot, dry cast iron skillet on a grill or in the oven In this dish they are first tossed with garlic, olive oil and wine, then roasted along with the marinade in a pan in a hot oven

Oven-Roasted Mussels With Fresh Spinach

Mussels don’t have to be steamed They will pop open in a hot, dry cast iron skillet on a grill or in the oven In this dish they are first tossed with garlic, olive oil and wine, then roasted along with the marinade in a pan in a hot oven

Pinterest
Search