Grilled Camembert Cheese Wheel - Brush Camembert rind with olive oil, and grill cheese directly on oiled grates over indirect heat until warmed, about 2 minutes per side. Serve immediately with grilled baguette slices.
Serve with the green sauce mentioned in the recipe.] Peruvian Grilled Chicken Skewers - Juicy tender grilled chicken, bursting with vibrant flavor. A delicious fusion of South American and Asian cuisines!
Fresh bread crumbs are an underrated way of adding fabulous crunch to recipes. Here Francis Mallmann uses bread crumbs tossed with fresh basil and lots of Parmigiano-Reggiano cheese to create a great topping for tender grilled vegetables.