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Strozzapreti with Favas, Peas, and Prosciutto by Cooking Light

Strozzapreti with Favas, Peas, and Prosciutto Recipe from Cooking Light March 2013

pasta with peas, prosciutto, arugula + cream

The glorious flavors of Spring and Summer abound in Pea, Prosciutto, Arugula and Parmesan Tagliatelle, a delicious Italian pasta dish. Every morsel is filled with great flavors.

Orecchiette with Peas, Shrimp, and Buttermilk-Herb Dressing | CookingLight.com

100 Pasta Recipes

This herby pasta salad is perfect for a picnic or potluck gathering; double the recipe to serve a crowd. Medium shell-shaped pasta will also work in place of orecchiette. View Recipe: Orecchiette with Peas, Shrimp, and Buttermilk-Herb Dressing

Ham and Cheese Macaroni Bake with Peas

Ham and Cheese Macaroni Bake with Peas

Ham and Cheese Macaroni Bake with Peas. Serve a baked pasta dish packed with chopped ham, frozen peas, and onion.

Artichoke and Pea Sauté | CookingLight.com #myplate #vegetables

MyPlate-Inspired Vegetable Sides

Get a jump on the season with reliable freezer staples–artichokes and English peas–and turn out a super simple, delicious, spring-inspired dish.View Recipe: Artichoke and Pea Sauté

Pasta with Asparagus and Prosciutto - I made this for dinner April 23 and it was so good. I substituted bacon for prosciutto and piave for parmesan, and table cream for heavy cream :)

Pasta with Asparagus and Prosciutto

Pasta with Asparagus & Prosciutto (Greek or goat's milk yoghurt to halve calories)

Three Cheese Peach and Prosciutto Pizza with Basil and Honey Balsamic Reduction - it's AMAZING!! A summer must try pizza for sure!

Peach on a pizza! Three Cheese Peach and Prosciutto Pizza with Basil and Honey Balsamic Reduction - it's AMAZING! A summer must try pizza for sure!

Spring barley risotto

Spring is here, and I'm having a thing with asparagus. I keep bringing it into every meal. It partners so well with eggs like in a baked egg.

Vegetable Lo Mein Recipe Main Dishes with lo mein noodles, purple onion, yellow bell pepper, carrots, mushrooms, green onions, garlic cloves, hoisin sauce, soy sauce, sesame oil, broccoli, bok choy, ginger, tofu, snow peas, spinach, celery cabbage, asparagus, baby corn, mung bean sprouts, cilantro, cashew nuts, peanuts

The Garden Grazer: Vegetable Lo Mein. Sub other veggies (maybe broccoli, bean sprouts, snow peas) for red onion and bell pepper)

Celebrate the first sweet offerings of the warm growing season with Spring Pasta with Fava Beans and Peas.

Spring Pasta with Fava Beans and Peas

Healthy Dinner - Celebrate the first sweet offerings of the warm growing season with Spring Pasta with Fava Beans and Peas.

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