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The perfect Mediterranean/Provençal numbered table centre - a small pot of herbs, some local country flowers, a candle or two (different sizes), and perhaps a bottle of olive oil with small dishes and bread for dipping and tasting .... plus some olives!

Something different for the groom. He wears a key on his boutonniere and She has the lock the key fits on her bouquet. I just love this so much ♥

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