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This is for a thicker White chocolate ganache 1/2 cup heavy cream 1 cup white chocolate chips. heat the cream and pour over the chips, wait a few minutes then stir until smooth.  Can be refrigerated for up to 2 weeks. Ganache Recipe, Icing Recipe, Frosting Recipes, Cake Recipes, Dessert Recipes, Food Cakes, Cupcake Cakes, Just Desserts, Delicious Desserts
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White Chocolate Ganache Recipe

White chocolate ganache is a velvety smooth, sweet alternative to regular ganache. Turn it into truffles, whip it into a frosting, use it as a glaze or make as a filling for lay… 
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foodfanatical
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