Charoset - Passover dish

Charoset

Charoset Recipe - This is a traditional Jewish recipe for Seder (and we aren't Jewish), but we like it so well, that it is something I make as a side dish for Thanksgiving, Christmas and Easter.

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Charoset, Haroset or Charoses for Passover. This recipe is a traditional recipe for passover using apples, walnuts, cinnamon, sweet wine and honey. I love easting this on matzah with horseradish. Let me know if you like this version. | MmGood.com

Charoset, Haroset or Charoses For Passover

Charoset, Haroset or Charoses for Passover. This recipe is a traditional recipe for passover using apples, walnuts, cinnamon, sweet wine and honey. I love easting this on matzah with horseradish. Let me know if you like this version. | MmGood.com

Food Mood

This Charoset Kinda Tastes Like Boozy Apple Pie

Ingredients
Gluten free
∙ Makes 4 cups
Produce
  • 2 Granny smith apples, medium
Condiments
  • 1 1/2 tsp Granulated sugar or honey
Baking & Spices
  • 1/4 tsp Cinnamon, ground
Nuts & Seeds
  • 8 oz Walnuts, toasted
Beer, Wine & Liquor
  • 1/3 cup Kosher sweet wine
Here's how to make the best part of the Seder plate.

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