Polvorones take their name from the Spanish word polvo which translates to powder. They were introduced to Mexico by Spanish settlers.
Spanish Churros with Chocolate (Churros con chocolate)
SPAIN Spanish Churros with Chocolate (Churros con chocolate). Easier to make than you may think. The dough is just 5 ingredients!
Spanish Churros Con Chocolate
Churros Con Chocolate is one of the most famous Spanish desserts. Crispy on the outside and fluffy inside fried dough sticks served with a chocolate sauce for dipping!
White Wine Cookies – Rollitos de Vino Blanco
White Wine Cookies - Rollitos de Vino Blanco are delicious Spanish sweet treats. They are easy to make & fast to bake.
The creme brulee of Spain may look tricky, but this recipe for Crema Catalana is actually super easy! Use white sugar on top.
Cookie Dough Dip: Dazzle your guests by serving up dessert first with this ultra creamy cookie dough dip (eggless and no bake!
Puerto Rican Coconut Dessert
Tembleque - Puerto Rican Coconut Dessert Recipe 12 ounces of Coconut Milk 10 ounces Water (or Coconut Water) 3 tsp unflavored Gelatin cup Sugar (or Coconut Cream) 2 tbsp Corn Starch Ground Cinnamon for sprinkling on top
Torrijas - Spanish Fried Milk Toasts
Torrijas - Spanish Fried Milk Toasts // Torrijas are a typical Spanish dessert that are very popular during lent and holy week in Spain. Stale bread is soaked in a sweetened milk, then dipped in egg and fried. It's sort of a variation on French toast!
I just made the churros. So easy and delish. Had everything on hand and the kids loved it. Use less water I just made the churros. So easy and delish. Had everything on hand and the kids loved it. Use less water