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LBC Seafood Market - 223 Photos & 105 Reviews - Seafood Markets - 1436 Cherry Ave, Long Beach, CA - Phone Number - Yelp

LBC Seafood Market - 223 Photos & 105 Reviews - Seafood Markets - 1436 Cherry Ave, Long Beach, CA - Phone Number - Yelp

These biscuits are the best and couldn't be easier! Savory Sour Cream Cheddar and Chives Drop Biscuits Recipe

Sour Cream Cheddar and Chives Drop Biscuits Recipe

These biscuits are the best and couldn't be easier! Savory Sour Cream Cheddar and Chives Drop Biscuits Recipe

Secret Fruit Salad...which is not so secret now! ~ The secret is dry vanilla pudding mix. It combines with all the juices from the fruit & makes a scrumptious dressing that coats every bite. People will ask you for the recipe it's so good!

Fruit Salad With Pudding

Secret Fruit Salad...which is not so secret now! ~ The secret is dry vanilla pudding mix. It combines with all the juices from the fruit & makes a scrumptious dressing that coats every bite. People will ask you for the recipe it's so good!

Get Giada De Laurentiis's Escarole and Bean Soup Recipe from Food Network

Escarole and Bean Soup

Grilled Shrimp and Calamari Salad Recipe - Laura in the Kitchen - Internet Cooking Show Starring Laura Vitale

Grilled Shrimp and Calamari Salad Recipe - Laura in the Kitchen - Internet Cooking Show Starring Laura Vitale

Patio Chicken Salad (low fat!)  2 cups cooked, skinless, chicken breast chopped coarsely  1 cup shredded carrots  8 oz. light vanilla yogurt  ½ c unsweetened dried fruit (raisins, apricots chopped or cranberries)  ¼ cup slice almonds  1-2 teaspoons Dijon mustard, to taste  ½ teaspoon dried dill    Stir all ingredients together. Chill.    (1/2 cup serving has 3 grams fat, 14 grams protein, 12 grams carbohydrates)

Patio Chicken Salad (low fat!) 2 cups cooked, skinless, chicken breast chopped coarsely 1 cup shredded carrots 8 oz. light vanilla yogurt ½ c unsweetened dried fruit (raisins, apricots chopped or cranberries) ¼ cup slice almonds 1-2 teaspoons Dijon mustard, to taste ½ teaspoon dried dill Stir all ingredients together. Chill. (1/2 cup serving has 3 grams fat, 14 grams protein, 12 grams carbohydrates)

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