Lab-inspired coffee The formula for a properly brewed cup of joe is: Temperature Grind size Time = Coffee. At the Portola Coffee Lab this formula is practiced on each cup using five methods: Japanese cold drip, Hario Siphon, Trifecta and Slay
Swedish studio Stockholm Design Lab created this beautifully minimalistic brand identity and packaging system that works across a range of products for Askul, a Japanese chain of office supplies stores. More branding inspiration via Rnche
Inspired by the book Horton Hears a Who by Dr. Seuss, I set up a fun “Speck” Discovery Lab for my to explore! She had so much fun with this, and it kept her happily occupied for a long time. Added bonus — very little set up or clean up is involved!