Jerky: Black Peppercorn: Beef or Venison using Ale, Worchestershire and Soy Sauce: Another option is marinade of Worchestershire Terriyaki sauce overnight in frig, then remove meat / sprinkle with Lowery's season salt and dry in oven or dehydrator.
Have you ever wondered how to make Homemade Beef Jerky? It's not as hard as you think. In fact, it's one of the easiest recipes we have. Just slice up your meat, season, and throw it in the pellet gri (Beef Sausage Recipes)