Turmeric & Saffron: Ash-e Anar - Persian Pomegranate Soup with Fresh Herbs and Mini Meatballs

Turmeric & Saffron: Ash-e Anar - Persian Pomegranate Soup with Fresh Herbs and Mini Meatballs

Ghormeh Sabzi - Persian Herb Stew: My favorite (leave beans out, sub leeks or green garlic for onion)

Ghormeh Sabzi - Persian Herb Stew: My favorite (leave beans out, sub leeks or green garlic for onion)

Aashe Reshteh ↞❁✦彡●⊱❊⊰✦❁ ڿڰۣ❁ ℓα-ℓα-ℓα вσηηє νιє ♡༺✿༻♡·✳︎· ❀‿ ❀ ·✳︎· FR July 22, 2016 ✨вℓυє мσση✤ॐ ✧⚜✧ ❦♥⭐♢∘❃♦♡❊ нανє α ηι¢є ∂αу ❊ღ༺✿༻♡♥♫ ~*~ ♪ ♥✫❁✦⊱❊⊰●彡✦❁↠ ஜℓvஜ

Aashe Reshteh ↞❁✦彡●⊱❊⊰✦❁ ڿڰۣ❁ ℓα-ℓα-ℓα вσηηє νιє ♡༺✿༻♡·✳︎· ❀‿ ❀ ·✳︎· FR July 22, 2016 ✨вℓυє мσση✤ॐ ✧⚜✧ ❦♥⭐♢∘❃♦♡❊ нανє α ηι¢є ∂αу ❊ღ༺✿༻♡♥♫ ~*~ ♪ ♥✫❁✦⊱❊⊰●彡✦❁↠ ஜℓvஜ

Ash-e Somagh - Persian Herb and Sumac Soup (base is rice & lentils and you can add meatballs)

Ash-e Somagh - Persian Herb and Sumac Soup (base is rice & lentils and you can add meatballs)

A use for backyard grapes:  Ash Ghooreh (Sour Grape Soup). One can only stand so much jelly! This recipe calls for unripe grapes.

A use for backyard grapes: Ash Ghooreh (Sour Grape Soup). One can only stand so much jelly! This recipe calls for unripe grapes.

Turmeric & Saffron: Ash-e Haft Daneh - Persian Seven Bean Hearty Soup - Mehregan Festival Recipe

Turmeric & Saffron: Ash-e Haft Daneh - Persian Seven Bean Hearty Soup - Mehregan Festival Recipe

Persian Pomegranate and Walnut Stew (Fesenjoon) by FamilySpice.com

Persian Pomegranate and Walnut Stew with Chicken (Fesenjan)

Persian Pomegranate and Walnut Stew (Fesenjoon) by FamilySpice.com

Culture and food blogger Azita Houshiar weaves culture and nostalgia with delicious Iranian recipes. Add these Persian recipes to your must-try list!

Culture and food blogger Azita Houshiar weaves culture and nostalgia with delicious Iranian recipes. Add these Persian recipes to your must-try list!

Wheat & turkey porridge (Persian style) called halim (aka haleem)

Wheat & turkey porridge (Persian style) called halim (aka haleem)

Clear Onion Soup (like Japanese steakhouse).  I used this recipe except it needed something: some beef boullion. I used a 1/2 cube to 1c water. Also I think I will use sauteed mushrooms next time. I did cook them in the broth for a while which made em better, but sauteed will be best. Topped with Frech's fried onions instead. Very good!

Clear Onion Soup (like Japanese steakhouse). I used this recipe except it needed something: some beef boullion. I used a 1/2 cube to 1c water. Also I think I will use sauteed mushrooms next time. I did cook them in the broth for a while which made em better, but sauteed will be best. Topped with Frech's fried onions instead. Very good!

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