Gin & Jam: On a recent trip to the Hudson Whiskey distillery, Perrier discovered a very simple, very clever recipe that we just had to explore further. A gin and jam: pretty self-explanatory, but with so many variations we couldn’t resist testing out some new recipes that are (most importantly) easy to assemble for a small gathering or bigger party. These three recipes are foolproof, with Perrier, gin and jam as the only ingredients you need for delicious cocktails.
Slow Cooker Vegan Brown Rice Mexican Bowl with Black Beans, Bell Peppers, and Poblano-Avocado Salsa from Kalyn's Kitchen; this is one of my favorite vegetarian slow cooker meals and it cooks in about 2 hours in the slow cooker and keeps the house cool! The poblano-avocado salsa cools it down so it's a perfect summer meal. [via Slow Cooker from Scratch] #SlowCooker #CrockPot #Vegan #SlowCookerSummerDinner