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Mini Lemon Cheesecakes topped with lemon curd. Simple Dessert Recipe. The Flying Couponer | Family. Travel. Saving Money.

Mini Lemon Cheesecakes topped with lemon curd. Simple Dessert Recipe. The Flying Couponer | Family. Travel. Saving Money.

While traditional sweets work well for dinner parties, cocktail parties call for finger foods. Petite portions are ideal for a few reasons: most guests won't want to eat an entire slice of pie, miniature desserts typically appear more elegant, and perhaps most importantly, it's best to keep the spread to that which can be eaten with a glass of wine or cocktail in hand. Keep reading for 28 recipes that fit the bill.

28 Bite-Size, Party-Ready Dessert Recipes

While traditional sweets work well for dinner parties, cocktail parties call for finger foods. Petite portions are ideal for a few reasons: most guests won't want to eat an entire slice of pie, miniature desserts typically appear more elegant, and perhaps most importantly, it's best to keep the spread to that which can be eaten with a glass of wine or cocktail in hand. Keep reading for 28 recipes that fit the bill.

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21 Short and Sweet Shot-Glass Desserts

The perfect lemon cheesecake! Prepared in a mini mason jar for perfect individual portions. Great dessert for Spring and Summer!

No Bake Lemon Cheesecake

The perfect lemon cheesecake! Prepared in a mini mason jar for perfect individual portions. Great dessert for Spring and Summer!

Coconut Cream Pie Cookie Cups - the perfect bite size combination of two classic desserts — coconut cream pie and sugar cookies!

Coconut Cream Pie Cookie Cups

Coconut Cream Pie Cookie Cups - the perfect bite size combination of two classic desserts — coconut cream pie and sugar cookies!

Made with lemon curd, ladyfinger cookies, and a light whipped cream garnish, these bright beauties are quick and easy to make—but everyone at your last big summer barbecue will think you spent hours in the kitchen. Get the recipe at rachelcooks.com.

21 Short and Sweet Shot-Glass Desserts

Made with lemon curd, ladyfinger cookies, and a light whipped cream garnish, these bright beauties are quick and easy to make—but everyone at your last big summer barbecue will think you spent hours in the kitchen. Get the recipe at rachelcooks.com.

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