Explore Pork Belly, Ricotta, and more!

Open-faced omelette with herbs, ricotta cheese, mint and ramps at feedmedearly.com

Open-faced omelette with herbs, ricotta cheese, mint and ramps

Omelet.  Don’t sweat rolling this into a perfect omelet; just top the cooked eggs with mushrooms and ricotta, and fold like a taco.

Omelet With Bacon, Mushrooms, and Ricotta

Omelet With Bacon, Mushrooms, and Ricotta - Don’t sweat rolling this into a perfect omelet; just top the cooked eggs with mushrooms and ricotta, and fold like a taco.

Spinach, peach, blue cheese, crumbled bacon and local tomatoes at feedmedearly.com | Fresh spinach, peaches, cooked bacon, cherry tomatoes, olive oil, grapefruit white balsamic vinegar, Maldon salt, purple basil | CSA, recipe

Spinach, peach, blue cheese, crumbled bacon and local tomatoes

Greek Omelette -  spinach, tomatoes, Kalamata olives, oregano & Feta

Greek Omelette

Simple, colorful and delicious four-egg Greek-style omelette with spinach, tomatoes, olives and Feta cheese — a wonderful breakfast or light lunch for two or three people

Potato, chorizo, & parsley omelette. These are a few of our favorite things.

Potato and chorizo omelette with a kinda parsley salad

Jamie Oliver's Potato & chorizo omelette with a kinda parsley salad. Finished in the oven for a lovely puffed-up texture. This tasty little number's a kinda-Spanish omelette and Italian frittata mash-up – gorgeous!

Middle-Eastern dilled yogurt flatbreads with spiced pumpkin seeds at feedmedearly.com | Whole milk ricotta, dill, preserved lemons, green onions, Baharat, red radishes, watercress | Vegetarian, homemade, recipe

Middle-Eastern dilled yogurt flatbreads with spiced pumpkin seeds - Feed me dearly

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