“There’s no better way to celebrate Seafood Month than joining Campbell River’s aquaculture industry for a taste of B.C.’s fresh farm–raised fish,” said Jeremy Dunn, Executive Director, BC Salmon Farmers Association. “We’ve partnered with local chefs from Vancouver Island, as well as from Metro Vancouver, to create something special for the community.”
While some United Kingdom supermarkets have improved their seafood sustainability efforts, they need to enhance their traceability and farmed fish feed measures, according to a new report. - See more at: http://aquaculturedirectory.co.uk/uk-supermarkets-need-enhance-traceability/#sthash.V54c2XaO.dpuf
Can Farmed Fish Feed The World Without Destroying The Environment? To keep up with the world's growing population and its appetite for seafood, we can't just rely on wild fish. Already, we're getting more of it from aquaculture.