Spicy Korean Cucumber Kimchi Refrigerator Pickles - spicy and a little sour, these pickles are easy to make - I leave them out on the counter to ferment for one day, then refrigerate them ~ jeanetteshealthyl.
It only takes a few minutes to make Easy Refrigerator Dill Pickles. Once you make your own homemade version, you'll never buy store bought again. ((I am just going to leave out the sugar and BAM. Whole 30 snack))