Quinoa Porridge with Blueberries and Pecans Bring the quinoa, milk sub, vanilla, cinnamon and maple syrup to a boil, reduce the heat and simmer, covered until tender, about 15 minutes. Mix in the blueberries, add more mil to taste and top with the pecans.
Pumpkin Pie Porridge - who says porridge has to contain oats? This Paleo / Primal breakfast treat doesn't have a single oat in it! (this has no pumpkin either, uses apple, carrots and squash. I'm going to modify and use pumpkin, coconut milk, coconut flour, sweetener, pumpkin pie spice, vanilla, molasses and cook in slow cooker overnight)
I FINALLY found a homemade sandwich bread we all like. I took this recipe and used raw honey instead of sugar and coconut oil instead of vegetable oil. Started in the bread machine then let it rise in a loaf pan and baked at 350 deg for 20 min. Yum!