Creole Style Smothered Chicken _ For this month’s theme I chose “Summer in the South” – what else? The entree I’ve chosen to cook for you is a Southern Classic. It’s a whole butterflied chicken cooked in a skillet under weights with a creole sauce!
Cashew Coconut Crusted Chicken Tenders with Mango Honey Dip
Crispy Cashew Coconut Chicken Tenders with Mango Honey Dip! I am IN LOVE with these! Sweet and spicy, crispy and tender. Everyone will think you slaved away on this easy tropical chicken! | Carlsbad Cravings