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Sreelus Tasty Travels: Quinoa Upma

Sreelus Tasty Travels: Quinoa Upma

Kalyn's Kitchen: Kalyn's Picks: 20 Current Favorite Salads and Side Dishes for Outdoor Eating

20 Favorite Healthy Salads and Side Dishes for Outdoor Eating

Kalyn's Kitchen: Kalyn's Picks: 20 Current Favorite Salads and Side Dishes for Outdoor Eating

Another Daal you say. Well yes, another delicious lentil-bean stew. This one has whole green mung bean and Black eyed Peas. When cooked together, the mung bean gets mushy and makes for a thick gravy. A twist to the usual lentil daal with Kashmiri Garam masala,  more tomato and some celery. Try it! The kashmiri... Continue reading »

Black Eyed Pea and Mung Bean Stew. Mixed Dal. Vegan Glutenfree

Another Daal you say. Well yes, another delicious lentil-bean stew. This one has whole green mung bean and Black eyed Peas. When cooked together, the mung bean gets mushy and makes for a thick gravy. A twist to the usual lentil daal with Kashmiri Garam masala, more tomato and some celery. Try it! The kashmiri... Continue reading »

whole masoor dal– whole lentil dal (brown-skinned lentils which are orange inside) made in north indian style - creamy and delicious

Whole masoor dal recipe – north indian style

whole masoor dal– whole lentil dal (brown-skinned lentils which are orange inside) made in north indian style - creamy and delicious

Indian Spiced Butternut Squash Tri-Colored Quinoa Salad

Indian Spiced Butternut Squash Tri-Colored Quinoa Salad

Indian-spiced butternut squash with tri-colored quinoa. Skip the cilantro and use sweet potatoes instead of squash.

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