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Salmon isn't a Hawaiian fish, but it's still great in poke, the Hawaiian raw-fish salad. Because of its fattier texture and more robust flavor, salmon can stand up to some stronger mix-ins at the poke bar.

Salmon Poke With Macadamia Nuts and Fried Shallots

Salmon Poke with Macadamia and fried shallot: Salmon isn't a Hawaiian fish, but it's still great in poke, the Hawaiian raw-fish salad. Because of its fattier texture and more robust flavor, salmon can stand up to some stronger mix-ins at the poke bar.

Secret Recipe: Salmon with Black Bean Glaze at W San Francisco's TRACE | 7x7    Converted ingredients:  Ingredients:  full 3/4 cup brown sugar  1/2 cup rice wine vinegar  3 Tbsp + 1 Tsp  tamari  4 Tbsp  sambal  3 Tbsp + 1 Tsp dried black bean  1 Tbsp sesame oil  2.5 Tbsp ginger (chopped)  1.5 Tbsp garlic (chopped)  salmon filets

Secret Recipe: Salmon with Black Bean Glaze at W San Francisco's TRACE | 7x7 Converted ingredients: Ingredients: full 3/4 cup brown sugar 1/2 cup rice wine vinegar 3 Tbsp + 1 Tsp tamari 4 Tbsp sambal 3 Tbsp + 1 Tsp dried black bean 1 Tbsp sesame oil 2.5 Tbsp ginger (chopped) 1.5 Tbsp garlic (chopped) salmon filets

11 Health Benefits of Eating Salmon

Salmon is one of the most nutritious foods on the planet. This popular fatty fish is one of the best sources of the long-chain fatty acids EPA and DHA.

Baked Lemon Salmon with Creamy Dill Sauce - this salmon is AWESOME and it's totally healthy! It has gotten great reviews!

Baked Lemon Salmon with Creamy Dill Sauce

Baked Lemon Salmon with Creamy Dill Sauce - this salmon is AWESOME and it's totally healthy! The dill sauce is mighty tasty

Salmon Salad w/ Glass Noodles and Kale

Salmon Salad w/ Glass Noodle and Kale Salad

Food Wishes Video Recipes: Smoked Salmon “Gravlox” Part 2 – It worked!

Alright, you watched us prep our Smoked Salmon “Gravlox” in Part 1 , which was basically a simple salt/sugar curing mixture.

It's easy to look past carrots when the farmers market is overflowing with tomatoes and corn, but don't: They're in season this time of year too, and are deserving of a spot on the summertime table. Here, beautiful sweet carrots are lightly cooked, then tossed in a flavorful dressing that's rich with ginger, cilantro, lemon, and just a touch of tahini.

Easiest Summer Ever: Dress Carrot Salad With a Dab of Tahini

Chilled Carrot Salad with Tahini-Ginger Dressing. I might slice the carrots diagonally to make this easier to eat.

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