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Raw Carrot Cake 2 carrots 1 cup walnuts 1 cup oats/granola 1/2 cup shredded coconut 1 cup raisins 1/2 cup dates 1 teaspoon vanilla 1 teaspoon cinnamon dash of grated ginger Frosting: 1 cup cashews (soak for a couple of hours) 2 tablespoons orange juice (can also use lemon instead) 1 teaspoon orange zest 1 teaspoon vanilla 1 tablespoon honey (omit if making it vegan) 1/2 teaspoon turmeric (not kidding; this will help give that orange tint) 2 tablespoons coconut oil water as needed

Raw Carrot Cake 2 carrots 1 cup walnuts 1 cup oats/granola 1/2 cup shredded coconut 1 cup raisins 1/2 cup dates 1 teaspoon vanilla 1 teaspoon cinnamon dash of grated ginger Frosting: 1 cup cashews (soak for a couple of hours) 2 tablespoons orange juice (can also use lemon instead) 1 teaspoon orange zest 1 teaspoon vanilla 1 tablespoon honey (omit if making it vegan) 1/2 teaspoon turmeric (not kidding; this will help give that orange tint) 2 tablespoons coconut oil water as needed

Pecan pie Larabars from http://canaderican.blogspot.com/2009/01/homemade-larabars-easier-than-you-think.html

Pecan pie Larabars from http://canaderican.blogspot.com/2009/01/homemade-larabars-easier-than-you-think.html

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