Authentic Mexican Salsa Recipe: use fresh 2 fresh jalapenos, fill a bowl with water, pop the jalapenos in and toss the bowl in the microwave for 5 minutes. Once done drain the water and blitz all your ingredients together.
Restaurant Style Salsa - This chunky, restaurant-style salsa comes together in just 5 minutes with the help of a blender! This is just about the recipe we use to make homemade salsa, except we don't measure, and it's not as chunky
1 can Ounce) Whole Tomatoes With Juice or fresh tomatoes 2 cans Ounce) Rotel cup Chopped Onion 1 clove Garlic (Minced) 1 whole Jalapeño, Quartered And Sliced Thin, tsp Sugar teaspoon Salt tsp Ground Cumin cup Cilantro (more To Taste) whole Lime Juice
mexican hot sauce recipe. A delicious spicy tomato based table sauce.