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Pork Egg/Spring Rolls I substituted for the wonton base: 2-3 pulverized chicken bullion cubes (depends how salty you like), 1/4tsp sesame seed oil, 1 tsp rice vinegar.    I used mild pork sausage, and winged it on the veggies (yellow onion and cabbage only). I suggest taking it slow on the bullion, add more as you test, but of mix is salty when yo microwave test a bit, add more cabbage.    Next I will try them baked.   ~Sara

Pork Egg/Spring Rolls I substituted for the wonton base: 2-3 pulverized chicken bullion cubes (depends how salty you like), 1/4tsp sesame seed oil, 1 tsp rice vinegar. I used mild pork sausage, and winged it on the veggies (yellow onion and cabbage only). I suggest taking it slow on the bullion, add more as you test, but of mix is salty when yo microwave test a bit, add more cabbage. Next I will try them baked. ~Sara

Mexican Egg Rolls on Mandy's Recipe Box. #mexican #eggrolls

Mexican Egg Rolls on Mandy's Recipe Box. #mexican #eggrolls

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