Explore Hawaiian Recipes, Bakery Recipes, and more!

Coco Puff - For those of you that know, the coco puff from Liliha Bakery in Hawaii is an island treasured piece of paradise.

For those of you that know, the coco puff from Liliha Bakery in Hawaii is an island treasured piece of paradise. It is a cream puff pastry filled with chocolate pudding and topped with a buttery macadamia nut chantilly frosting that is out of this world!

Try these delicious Chantilly Haupia Cream Puffs. Get more local Hawaiian desserts here.

Try these delicious Chantilly Haupia Cream Puffs ~ Filled with coconut milk cream and covered with lightly sweetened milky icing. - Get more local Hawaiian desserts here.

Chantilly Malasadas - This recipe is the marriage of Leonard's Malasadas meets Liliha Bakery Chantilly Frosting!!

Chantilly Malasadas - say whaaaat! this recipe is the marriage of Leonard's Malasadas meets Liliha Bakery Chantilly Frosting!

Macadamia Nut Pie...fell in love with this in Hawaii

Macadamia nut pie is very similar to pecan pie. It has the same chewy-gooey consistency but made with macadamia nuts instead of pecans.

The Royal Hawaiian Hotel's Macadamia Nut Cream Pie

The Royal Hawaiian Hotel's macadamia nut cream pie has some Kahlua stirred into the rich custard along with the chopped nuts.

Masitas hawayanas

Previous pinner "Hawaiian Malasada Recipe, YUMMY had my first one yesterday at my son's luau wedding reception"

Chantilly Cake Another classic dessert that is unique to Hawaii, well somewhat.  The chantilly cake is very simillar to the German Chocolate Cake but without the coconut and my version uses macadamia nuts instead of pecans...I believe the version at Liliha Bakery uses macadamia nuts as well....

Chantilly Cake Another classic dessert that is unique to Hawaii, well somewhat. The chantilly cake is very simillar to the German Chocolate Cake but without the coconut and my version uses macadamia nuts instead of pecans.I believe the version at Liliha

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