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I had one like this

I had one like this

This invitation was based on Blue Danube china. I grew up with that china, and was always impressed with its ornate patterning. Having a party as an adult in the house I grew up in is a bit weird, and I wanted to reference my childhood in a way that would make sense to the guests. It’s a bit lame and admittedly amateurish to put your own birthday invitation in your portfolio, but this is actually some of the stuff I enjoy designing most.

This invitation was based on Blue Danube china. I grew up with that china, and was always impressed with its ornate patterning. Having a party as an adult in the house I grew up in is a bit weird, and I wanted to reference my childhood in a way that would make sense to the guests. It’s a bit lame and admittedly amateurish to put your own birthday invitation in your portfolio, but this is actually some of the stuff I enjoy designing most.

This is a recipe from my Polish grandmother. It is a semi-sweet bread that tastes wonderful with a little butter. I grew up on this stuff and it has always been one of my favorites.

This is a recipe from my Polish grandmother. It is a semi-sweet bread that tastes wonderful with a little butter. I grew up on this stuff and it has always been one of my favorites.

jellybutterfly:  jigokuen:  Some less serious stuff, recently I’ve been through this whole nostalgia trip with stuff I grew up with. Who cou...

jellybutterfly: jigokuen: Some less serious stuff, recently I’ve been through this whole nostalgia trip with stuff I grew up with. Who cou...

Emeril did some Thanksgiving stuffing recipes on Good Morning America, and this was one of the Top 5, that was submitted by Linda Hoglund from Franklin, ME.  Linda says Its a Maine seafood stuffing - the best youve ever had! I grew up on the coast of Maine where seafood is plentiful. My husband, a lobster fisherman and scallop diver, came up with this some years ago. Its now a big favorite of ours, and were glad to share with you.  This stuffing can also be used to stuff clams, on top of…

Maine Seafood Stuffing

Emeril did some Thanksgiving stuffing recipes on Good Morning America, and this was one of the Top 5, that was submitted by Linda Hoglund from Franklin, ME. Linda says Its a Maine seafood stuffing - the best youve ever had! I grew up on the coast of Maine where seafood is plentiful. My husband, a lobster fisherman and scallop diver, came up with this some years ago. Its now a big favorite of ours, and were glad to share with you. This stuffing can also be used to stuff clams, on top of…

My initial shock of wallpaper's return was laid aside a couple of years ago when I realized it's not at all the stuff that I grew up with. ...

My initial shock of wallpaper's return was laid aside a couple of years ago when I realized it's not at all the stuff that I grew up with. ...

I'm so happy to finally be sharing a portuguese recipe with you! I often find it difficult to share recipes of portuguese desserts that I grew up with  because I have so many memories of them. Thes...

I'm so happy to finally be sharing a portuguese recipe with you! I often find it difficult to share recipes of portuguese desserts that I grew up with because I have so many memories of them. Thes...

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