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I'm always fascinated by the histories behind the things we assume are normal or have always been a certain a way--as American as apple pie or three square meals a day. This one is going on my reading list.

Literary Feasts: Recipes from Classic Literature - a wonderful spread of literary recipes accompanied by a delicious collection of insightful essays. Each featured meal - from Madame Bovary's wedding feast, to Mrs Ransay's famous boeuf en daube - has been set down in recipe form as authentically as possible so you can duplicate them at home. Includes recipes from Tolstoy, Charlotte Bronte, Bellow, Hemingway, Woolf, Chopin, Wharton, Dickens and more... WANT!

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Food is too valuable to waste! Visit ivaluefood.com to learn more about #foodwaste and find ways to prevent it.

30 best book series for kids ages 8-12 summer reading list

great list of fantastic series for kids ages 8-12. great books to put on the summer reading list!

Recipe for America by Jill Richardson: America's food system is dominated by agribusiness and corporate farms, whose destructive practices pollute the environment, are cruel to animals, and offer us unhealthy food choices. Despite this dire situation, most people have little idea how to eat differently, or healthier. In Recipe for America,...

Ratio: The Simple Codes Behind the Craft of Everyday Cooking: Michael Ruhlman: 9781416566113: Amazon.com: Books

Apple Picking Season Is Here. Don't You Want More Than a McIntosh?

Apple Picking Season Is Here. Don't You Want More Than a McIntosh? - NYTimes.com - Geneva Crab Apples